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Story: Food and beverage manufacturing

Testing for vitamin C content

Testing for vitamin C content

In 2007 two Auckland school students, Anna Devathasan (left) and Jenny Suo, tested a range of drinks for their science fair project. They found that Ribena had one of the lowest levels of vitamin C – lower than that advertised. The makers were subsequently fined $227,500. The manufacturers blamed faulty testing methods and incorrect labelling for the mismatch.

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New Zealand Herald
Reference: 230307NZHMSRIBENA4.JPG
Photograph by Martin Sykes

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How to cite this page:

Sarah Wilcox. 'Food and beverage manufacturing', Te Ara - the Encyclopedia of New Zealand, updated 28-Sep-11
URL: http://www.TeAra.govt.nz/en/food-and-beverage-manufacturing/7/5