Story: Australians
New Zealanders may sometimes disparage things Australian, but they love Vegemite. This dark brown, yeast-based spread was developed in Australia in 1923 as a local product when Marmite, imported from England, was in short supply. Vegemite has been made in New Zealand for more than 50 years and although New Zealanders eat less of it than Australians, the spread is very popular.
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Te Ara - The Encyclopedia of New Zealand
Photograph by Miranda Wells
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