Story: Aquaculture All images & media From page 1 – Green-lipped mussels Value of New Zealand aquaculture production by species, 2001 Green-lipped mussel production, 1983–2003 Mussel spat (1st of 2) Spat-catching frames (2nd of 2) Mussel farming (1st of 3) Mussels growing on longlines (2nd of 3) Mussel harvesting (3rd of 3) Green-lipped mussels for sale From page 2 – Salmon Salmon production, 1983–2003 Salmon for sale Collecting salmon eggs Transporting salmon smolt Big Glory Bay salmon farm From page 3 – Oysters and scallops Pacific oyster production, 1983–2003 Oyster spat Processing Pacific rock oysters (1st of 2) Ready to eat (2nd of 2) Mike Bull, scallop scientist Scallops From page 4 – Industry developments Major aquaculture areas in New Zealand Growing pāua (1st of 2) Tagged pāua (2nd of 2) Native seahorse From page 5 – Protecting the environment Aquaculturalist Bob Hickman Seafood platter – Ngā uri o Tangaroa