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Story: Agricultural education

Wool classing

These students at Massey College in 1954 are being trained in wool handling and classing. Wool is classed for the qualities that make it suitable for manufacturing, including staple length, colour, fineness and whether it breaks easily. Wool classers need to be able to assess each fleece correctly so that the farmer receives the best returns when the wool is sold.

About this item

Archives New Zealand - Te Rua Mahara o te Kawanatanga
Reference: Graduate harvest. National Film Unit, 1954

Permission of Archives New Zealand Te Rua Mahara o te Kawanatanga must be obtained before any re-use of this material.

How to cite this page:

Robert Peden. 'Agricultural education', Te Ara - the Encyclopedia of New Zealand, updated 27-Sep-11
URL: http://www.TeAra.govt.nz/en/agricultural-education/4/2